7 oz artichoke hearts, drained
1 cup Parmesan cheese
1/2 cup mayonnaise
1/2 cup sour cream
1 tsp Tabasco sauce
Finely chop artichoke hearts, then combine all the ingredients. Place in a small baking dish and bake at 300 degrees for 40-45 minutes, or until bubbly.
Serve with your choice of crackers or cut up bread.
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1 comment:
I tried this one for our Super Bowl Party, it was yummy!
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