1 lb. ground beef
1 onion, chopped
1/4 tsp. cloves
1 cup Ketchup
1 chopped green pepper
1 TBS. vinegar
1 tsp. sugar
salt & pepper
Brown ground beef in sauce pan, add rest and simmer. I like to put it in a crock pot and let it cook for 2-3 hours to really soak up the flavor, but you don't have to. Serve over buns.
Thursday, November 12, 2009
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